Food Safety | Regulatory

Quality and Food safety are extremely important to us. Our Company adheres to all required USA guidelines for manufacturing tea and coffee as stated by the FD&C Act CFR 101 & FALCPA 2004 Title II of Public Law 108-282. We are regularly audited by the Pennsylvania Department of Agriculture, and the FDA.

We go through a GMP & HACCP audit annually, which is performed by a third party facility inspection company. We are proud to say we score highly on these inspections.

We also extend our food safety programs to our Supply Chain Partners in order to ensure we are getting the safest and highest quality products to use in our teas and coffees.

When you become a customer of East Indies Coffee and Tea, you can rest assured that we have established and well-documented programs that meet all regulatory requirements and, most importantly, are in place to protect you and your customers.